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Dr. Paolo Antonio S. Silva, staff ophthalmologist and assistant chief of the Center for Ocular Telehealth at Joslin Diabetes Center’s Beetham Eye Institute, offers insight into the importance of eye health for those living with diabetes and what to expect during a diabetes eye exam.

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The FDA has proposed several updates to the Nutrition Facts label and Siri Zimmerman, MS, RD, CDE®, offers some insight into what the changes may mean.

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Registered dietitian and Certified Diabetes Educator® Lorena Drago is on a mission to provide culturally relevant diabetes education to the Hispanic community. Read about the tools and resources she has helped create to address this need.

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Registered Dietitian Kelly Schmidt, who lives with type 1 diabetes, gives insight into her experience with the Paleo Diet and shares her tips for getting started with the gluten-free, grain-free and sugar-free way of eating.

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After living with type 1 diabetes for 20 years, Jane Kokernak learned she also lives with celiac disease. Read how a good support system and a mindset change helped her transition to a gluten-free diet.

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Faced with an array of sugary sports drinks following his son’s sports practices, d-dad Peter Andoni decided to create his own version that could help hydrate people in a healthier way.

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Dr. Josie Levine, Ph.D., shares the story of her type 2 diabetes diagnosis and offers tips for how to handle the upcoming holidays with mindful intent.

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Dr. Samuel Grossman, BS Pharm, Pharm.D, CDE, talks about his innovative diabetes education center, Diabetes Care On-the-Go, and the important role of pharmacists on a diabetes care team.

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Hannah Chung, co-founder of Sproutel, the company behind Jerry the Bear, talks about how he helps kids who live with type 1 diabetes learn about their diabetes care in a fun and interactive way.

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Learn about Joslin Diabetes Center’s flagship diabetes education and management DO IT program and how it may help those living with type 1 and type 2 diabetes.

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